Wednesday, April 29, 2009

Aloo Raitha

I love the Aloo raitha my mom makes. It goes well with almost all dishes and is very easy to prepare too.

Ingredients:
2 Boiled potatoes
1 cup curd/yogurt
2-3 green chillies
1 tsp salt

Preparation:
Add pieces of boiled potatoes to curd.

Heat 1 tsp oil, add mustard seeds and allow them to crackle. Add a pinch of turmeric/haldi & cut green chillies. Mix this seasoning with the curd & potatoes.
As a variation to this, we could grind green chillies & coconut and add this to curd & potatoes mix.

Serve this with any Pulao/Rice.

Twitter Facebook Delicious Stumble Digg It! Technorati

2 comments:

Anonymous said...

This is sooo easy to make ... Seems like it will taste nice, but I will give it a shot today and let you know. Say cheeees :)

Deepa said...

Hello Anonymous, yes it is very easy to make and does taste nice too. Try it out and let me know.

Related Posts with Thumbnails