Ingredients:
(serves for 4)
3-4 cloves of garlic - finely chopped
1/2 onion - finely chopped
1 cup cabbage - finely chopped
2 tbsp corn flour
Salt
Pepper powder
Garlic powder
Preparation:
- Add 4 cups of water with finely chopped garlic, onion, cabbage, green chillies (optional) & allow it to cook
- In a separate bowl, mix corn flour with 1/4 cup water
- Add corn flour thin paste to boiled cabbage, stir well ensuring no lumps are formed






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